| LASAGNA $ 13.95 Layers of noodles in a rich meat sauce topped with mozzarella and baked. Salad and garlic bread included. |
PRIME RIB OF BEEF $ 17.00 Choice Prime Rib seasoned and slow roasted to perfection. Served with your choice of spaghetti, wild rice, or twice baked potato side. Salad and garlic bread included. |
| VEGETARIAN LASAGNA $ 13.95 Layers of spinach noodles baked with various cheeses in a creamy white sauce blended with a tomato sauce and topped with mozzarella. Served with salad and garlic bread. |
VEAL PARMESAN $16.50 Tender veal baked in a tomato sauce flavored with Parmesan cheese, garnished with ham strips, and topped with melted mozzarella cheese. Served with salad, garlic bread, and your choice of wild rice, spaghetti, or twice baked potato side. |
| MANICOTTI $ 13.95 Large tubes of pasta filled with meat, cheese, or a combination of filling, then baked in marinara tomato sauce. Salad and garlic bread included. |
VEAL MARSALA $16.50 A portion of tender veal baked in a special Marsala sauce and garnished with fresh mushrooms and mozzarella cheese. Served with salad, garlic bread, and your choice of wild rice, spaghetti or twice baked potato |
| SPAGHETTI or FETTUCCINE $13.50 Fresh steaming pasta with your choice of sauces: Meat, Marinara tomato,*Herbed butter. Salad and bread included. |
CHICKEN DIJON $15.50 A boneless chicken breast garnished with onions and green peppers, baked in a honey dijon sauce and topped with mozzarella cheese. Served with salad, garlic bread, and your choice of pasta, wild rice or twice baked potato side. |
| CANNELLONI $ 13.95 Thin tubes of pasta filled with your choice of a ham & cheese or seasoned beef and spinach filling. Covered in a rich buttery white sauce, then baked to a bubbly perfection. Salad and bread included. |
CHICKEN MARSALA $15.50 A juicy chicken breast baked in a Marsala sauce, with fresh mushrooms and mozzarella cheese. Served with your choice of spaghetti, wild rice, or twice baked potato side. Salad and garlic bread included. |
| EGGPLANT CASSEROLE $ 13.95 A vegetarian entree' with succulent royal purple eggplant with a combination of mozzarella cheese, rigatoni and basil-based tomato sauce. Served with salad and garlic bread. |
CHICKEN FLORENTINE $15.50 A breast of chicken baked in our famous marinara tomato sauce, garnished with julienne ham and ripe olives. Served with salad, garlic bread, and a choice of spaghetti, wild rice, or twice baked potato. |
| SHRIMP IN BUTTER SAUCE $ 18.50 Butterflied jumbo shrimp, sprinkled with bread crumbs, baked in a savory sauce of real butter, garlic, lemon and dill. Then served over a bed of parmesan pasta. Served with salad and garlic bread. |
CHICKEN PARMESAN $15.50 A tender boneless chicken breast topped with a rich tomato parmesan sauce, garnished with ham strips, and smothered in mozzarella cheese. Served with your choice of twice baked potato, wild rice, or spaghetti side. Salad and garlic bread included. |
| ORANGE ROUGHY PARMESAN $16.50 Fillet of Orange Roughy topped with a buttery, Parmesan sauce ,touched with green onion and baked to a golden brown. Salad, garlic bread, and spaghetti side included. |
MEDITERRANEAN CHICKEN $15.50 A boneless breast of chicken baked in olive oil, lemon, and Italian seasonings. Served with salad, bread, and a choice of spaghetti, wild rice, and twice baked potato. |
| COD FISH $ 15.50 Ocean netted Cod fish, baked in your choice of *Lemon Butter, or White Wine sauces. Served with pasta side, salad, and garlic bread. |
SALMON VENETO $16.50 A generous portion of buttery Salmon, baked in a White Wine , mushroom, and Caper sauce. Served with a side of wild rice pilaf, salad, and bread. |
| BAKED SCALLOPS $ 16.50 Large flavorful bay scallops in lemon butter with chives, covered with buttered bread crumbs and baked to a golden brown. Served with salad, garlic bread, and spaghetti side. |
"Where Good Food, Good Wine and Good Friends Go Together!"
